Safe Kitchen
Safe Kitchen
Complete Platform Overview

Everything You Need for a 5-Star Kitchen

Engineered to satisfy UK Food Standards Agency guidelines while keeping kitchen staff fast, focused, and compliant.

FSA SFBB Daily Diary in 2 Taps

Under UK law, every commercial food business must maintain a documented daily diary. Safe Kitchen turns the 20-minute paper chore into a 10-second digital verification.

  • Opening Checks: Fridges operating, pest check clear, staff hygiene verified before service.
  • Closing Checks: Food covered & dated, waste removed, equipment turned off, surfaces disinfected.
  • Tamper-Proof Audit Trail: Every check is stamped with the exact staff member name and second.
Today's SFBB Daily DiaryCompleted
Opening Checks (Morning)Signed by Marco P. · 08:15 AM
Closing Checks (Evening)Signed by David K. · 23:10 PM
Digital Probe Temperature LogLive Sync
Walk-in Chiller
+2.8°C
Safe (< 8°C)
Cook Core (Chicken)
+78.5°C
FSA Safe (≥ 75°C)

Smart Temperatures with Wireless Bluetooth Probes

Log fridge, freezer, hot-holding, and core cooking temperatures with total confidence. Connect Bluetooth probe thermometers for single-tap reading without manually typing numbers.

  • Color-Coded Critical Limits: Instantly alerts chefs if a fridge exceeds 8°C or a cook core is under 75°C.
  • Active Cooling & Cooking Timers: Built-in 2-hour chilling & reheating timers with alarm notifications.
  • Equipment Profiles: Unlimited custom walk-ins, under-counter units, blast chillers, and bain-maries.

1-Click EHO Inspection Mode & Instant PDF Audit

When an Environmental Health Officer walks in unannounced, panic vanishes. Tap one button to enter read-only Inspection Mode.

  • Inspector-Friendly UI: Read-only view displays 90-day completion rates, 4-weekly reviews, and temperature compliance.
  • Instant PDF Export: Generate a beautifully formatted multi-page audit report and email it straight to the council officer.
  • Zero Data Alterations: Prevents accidental changes or deletions during inspection.
EHO Inspection Mode Active
SECURE
90-Day Diary Completion:99.8%
Fridge Temperature Compliance:100% In Range
4-Weekly Reviews Signed:All Up to Date
14 Allergens Matrix:Active & Verified
14 Mandatory UK/EU Allergens MatrixNatasha's Law Ready
Celery
Gluten
Crustaceans
Eggs
Fish
Lupin
Milk
Molluscs
Mustard
Nuts
Peanuts
Sesame
Soya
Sulphites

14-Allergen Matrix & Natasha's Law Protection

Protect your customers and staff with a clear, instant dish-by-dish allergen breakdown. Accurately verify ingredients, avoid cross-contact, and ensure total compliance with UK Natasha's Law.

  • Instant Front-of-House Lookup: Staff can immediately check dishes for customer allergen enquiries in 2 taps.
  • PPDS Labeling Compliance: Full records for prepacked food for direct sale to satisfy trading standards.
  • Recipe Change Audit Trail: Logs every modification when ingredients or suppliers change.

Upgrade Your Kitchen to 5-Star Digital Today

Start your 30-day free trial. Setup takes under 5 minutes.